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I LOVE BANH XEO and I haven't had it in ages! And for the person who kyped your recipe - that's just weird. Why would anyone do such a stupid thing?
ReplyDeleteNikki,
ReplyDeleteAh, that means I gotta get around to making some so you can have a recipe. :) I think if someone's stealing content, they're not particularly concerned about accuracy either. Oh well.
How'd you happen to come upon that website? Did someone tip you off, or you usually browse that site, or sheer dumb luck? Hehe I want to see that site, I wonder if they took down the recipe post.
ReplyDeleteJeannie,
ReplyDeleteI don't remember. Probably stumbled upon it? It was someone's personal blog so it was just a minor annoyance, except that they were woefully ignorant about how recipes worked. I guess they just saw the banh xeo part and figured it'd work.
Yes, but to post someone else's photo without attribution just seems obnoxious. When was planning to see my mom the other night, she said she had some cha ca Thang Long for me. I said slyly, "I wouldn't mind if you had banh xeo either." She just laughed.
ReplyDeleteNikki,
ReplyDeleteThis time was a recipe. The photo incident happened last year. And she swears she never got my requests for her to attribute the photo, even though I left multiple comments. I just think it's stupid that she took out all the references to the Korean pancake part, and just labeled it banh xeo. They're such different dishes that using that recipe to try to make something it's not, just won't turn out right.
One time my second-youngest uncle was making banh xeo and my aunts were plotting a visit so they'd be invited to eat as well. :P