Brr!!! It's been raining off and on for the past few days and the weather dipped into the 50s. The 50s folks! When did I become such a wimpy SoCal girl? :P
I was chatting online with Norwegian cousin the other day and mentioned how cold it was. I mean, I've had to put on toe socks and turn on the heat. So she offered to buy me a ticket to visit her in Norway where the temperature was -1 degree Celsius. Umm, yeah, OK, maybe we don't have it so bad after all. :P
These are the only snowflakes you'll be seeing around here!
One benefit of the weather keeping me indoors is that I've been doing a little reorganization around here. Tipped off by Oanh of Halfway to Ca Mau and Saigon, I made a nifty new label cloud. Scroll down and take a look. Do you like it? Or do you prefer the old category list? Please let me know what works for you. The cloud reduces the length of my sidebar. Although the size of each category is supposed to reflect how many postings I have, the old list had the actual number of postings. Let me know which one is more useful. Or if you don't use it at all, I'll leave the cloud since it shortens the sidebar and I like the look. :P Go here if you want to make a label cloud of your own. The directions made it quite easy to cut and paste. Thanks Phydeaux3!
I've now created sub-categories for my most popular cooking and eating out cuisines, namely Chinese, Vietnamese, and Korean food. So that should make it easier for those of you who wish to scroll through either/or without having to look at both. Of course, clicking on just the ethnic cuisine tag will still show you both recipes and restaurants.