I told you I was going to steal the idea of a Vietnamese braised pork and egg sandwich after having eaten one at Quan Mien Trung Vietnamese Cuisine in Rosemead, CA.
And so I did.
This is one of those brilliant ideas that I wonder why I hadn't thought of it before. Seriously, the unctuousness of braised pork with sliced hard-boiled eggs, stuffed into toasty Vietnamese French bread.
Banh Mi Thit Kho Trung (Vietnamese Braised Pork and Egg Sandwich)
Inspired by Quan Mien Trung Vietnamese Cuisine in Rosemead, CA.
For as many sandwiches as you'd like, you'll need:
My recipe for Thit Kho Trung (Vietnamese Braised Pork with Eggs)
Vietnamese French bread
Make my recipe for thit kho trung.
Slice the pork thinly. Slice the hard-boiled eggs.
Stuff it into the French bread.
Nothing else needed.
My other Vietnamese sandwich recipes:
Banh Mi Hot Ga Op La (Vietnamese French Bread with Sunnyside-Up Eggs)
Banh Mi Thit Heo Nuong (Vietnamese Grilled Pork Sandwich)
Banh Mi Xa Xiu (Vietnamese Barbecued Pork Sandwich)
Banh Mi Xiu Mai (Vietnamese Meatball Sandwich)
1 year ago today, spicy Sichuan cuisine at Chung King Restaurant - San Gabriel.
2 years ago today, one of my most popular recipes, Bo Luc Lac (Vietnamese Shaking Beef).