Soda Xi Muoi (Vietnamese Preserved Plum Drink)
1 or 2 Xi Muoi (Vietnamese Preserved Plums)
As much sugar as you'd like
Club soda, seltzer, or any other clear carbonated beverage of your choice
A little goes a long way, so you really only need one or two preserved plums for a nice big glass.
Place the xi muoi in a glass and add the clear carbonated beverage of your choice. Then add sugar. Stir. The preserved plums will soften and flavor the drink even more as time goes by.
If you don't want a carbonated drink, you can just add hot water as if you're making tea. This will extract maximum flavor that much faster. Add sugar and ice if you wish.
My other Vietnamese drink recipes:
Ca Phe Sua Da/Ca Phe Sua Nong (Vietnamese Milk Coffee Iced/Vietnamese Milk Coffee Hot)
Chanh Muoi (Vietnamese Salty Lemonade)
Rau Ma (Vietnamese Pennywort Juice)
Sinh To Bo (Vietnamese Avocado Shake)
Sinh To Ca Chua (Vietnamese Tomato Shake)
Sinh To Nha Dam (Vietnamese Aloe Vera Shake)
Tra Atiso (Vietnamese Artichoke Tea)
Tra Xa (Vietnamese Lemongrass Tea)
1 year ago today, the coolest kids' meals ever at Chick-fil-A - Upland.
2 years ago today, golf ball-sized wontons at Won Ton Time - Alhambra (Closed).