We could have hit up one of the many locations of Vua Kho Bo, but I decided to go the mom and pop business route and took her to Kum Lee (Kho Bo Mut), located in the Asian Village Mall.
Vast selection of beef, venison, squid, and fish jerky in the back. Dried and preserved fruits along the walls.
Red watermelon seeds. Dried mangoes.
More dried and preserved fruits that I can't remember.
Close-up of the jerky.
Store-made lap xuong (Chinese sausage).
Anyway, just another option if you're in the mood for some Vietnamese jerky, dried fruit, and candies.
We chilled for a bit across the street at the Asian Garden Mall before stopping off at Ba Tu Trai Cay Ngon - Westminster (Little Saigon) to get some mangosteens.
Kum Lee (Kho Bo Mut) (Located in the Asian Village Mall)
9191 Bolsa Ave., #129
Westminster, CA 92683
1 year ago today, memories of my paternal grandmother and her signature dish -- banh nam (Vietnamese steamed flat rice dumplings with shrimp and pork).
2 years ago today, muop (Vietnamese loofah).
3 years ago today, Goi Ga (Vietnamese Chicken Salad).