Home | Directory | Contact | FAQ | Recipes | Restaurants | Vietnamese Recipes | 100 Vietnamese Foods | Subscribe

Wednesday, August 04, 2010

Sebastien and Adopted Uncle


Sebastien


Sebastien, one of my parents' chihuahuas, died today. :(

He was 14 years old.

My mom said in the morning he went outside as normal, but when she had returned from work, he was gone.

Friday, July 30, 2010

Ask Wandering Chopsticks 11

What does the Vancouver 2010 Olympic Sumi represent?


Olympic Sumi from EatingClub Vancouver


That I recently met the lovely JS and TS of Eating Club Vancouver!

Thanks ladies for the cute souvenir, but the best gift was meeting you two! It's funny to meet blog friends in person. I know most of their likes and dislikes when it comes to food, but I didn't know simple details like what they do for a living. I love it when people turn out just as awesome in real life as they are on their blogs.

Tuesday, July 27, 2010

Hu Tieu/Banh Pho Don Xao Bo (Vietnamese Crispy Rice Noodle Beef Stir-Fry)

Hu Tieu Banh Pho Don Xao Bo (Vietnamese Crispy Rice Noodle Beef Stir-Fry) 1

During college, my favorite Vietnamese restaurant was Cafe Nhu-Hoa on Argyle Street in Chicago's Little Vietnam. (I refuse to call the neighborhood New Chinatown. Grrrr!)

The owner, a friendly Vietnamese-Laotian woman made some of the best Laotian curries I've ever had. Actually, those were the only Laotian curries I've ever had. :P She also pan-fried wide rice noodles until they were crispy and then stir-fried them with a gravy-laden sauce. It was the best of both worlds -- crispy noodles with lots of flavor. I almost always ordered the noodles whenever I dined there.