Thursday, February 12, 2009

Roasted Cauliflower with Bacon and Balsamic Vinegar

No story here. I just like cauliflower.


Roasted Cauliflower with Bacon and Balsamic Vinegar 1

And bacon to go with it when roasted.




Roasted Cauliflower with Bacon and Balsamic Vinegar 2

Roasted Cauliflower with Bacon and Balsamic Vinegar

You'll need:
1 head cauliflower, sectioned
4 strips bacon, chopped
1/2 tsp salt
1/2 tsp ground black pepper
1 tblsp white balsamic vinegar or rice vinegar

Mmm. Cauliflower. Cut off brown spots and then into 2-inch sections.


Roasted Cauliflower with Bacon and Balsamic Vinegar 3

Chop 4 strips of bacon.

Lightly oil a baking pan. Toss cauliflower with bacon, 1/2 tsp salt, 1/2 ground black pepper, and 1 tblsp white balsamic vinegar or rice vinegar.

Bake at 375 degrees for about 20 minutes or until cauliflower is browned and softened to your liking.


Roasted Cauliflower with Bacon and Balsamic Vinegar 4

Enjoy!

My other cauliflower recipes:
Purple Aloo Gobi (Indian Potatoes and Cauliflower)
Roasted purple cauliflower with bacon and balsamic vinegar
Gratin with purple cauliflower, fennel, and leeks

*****
1 year ago today, tuong ot xa (Vietnamese lemongrass chile sauce).
at

4 comments:

  1. AnonymousFebruary 21, 2010 at 6:54 PM

    Can't resist roasted cauliflower... this sounds good and easy :-)

    ReplyDelete
  2. Conversations With a BananaFebruary 21, 2010 at 9:52 PM

    I love basalmic vinegar especially when it's a vinagrette where I can eat it with my salad!

    ReplyDelete
  3. TS of eatingclub vancouverFebruary 22, 2010 at 1:23 PM

    We just had roasted cauliflower last night!

    ReplyDelete
  4. Wandering ChopsticksFebruary 26, 2010 at 5:20 PM

    Nikki,
    I love roasted cauliflower.

    Diana,
    I love balsamic vinegar too!

    TS,
    What a coincidence!

    ReplyDelete

Thank you for stopping by. I try to respond in a timely manner, but am not always able to do so. If you're awaiting a response, check the post in which the comment is made or click the "Notify me" option.

If you're not a blogger and you'd like to leave a comment, you can do so using your Google/Gmail account.

I welcome questions, discussions, and feedback, but please be mindful that this is my home online. I reserve the right to delete any comment that is anonymous or unknown, rude, promotional, or has a link.

Thank you for reading!