tag:blogger.com,1999:blog-29502985.post1920786307550398605..comments2024-03-29T03:06:18.368-07:00Comments on Wandering Chopsticks: Vietnamese Food, Recipes, and More: Ga Ro Ti Xa (Vietnamese Roasted Lemongrass Chicken)Wandering Chopstickshttp://www.blogger.com/profile/04703018765718062460noreply@blogger.comBlogger10125tag:blogger.com,1999:blog-29502985.post-44648054950463887722012-04-04T20:32:54.510-07:002012-04-04T20:32:54.510-07:00Kristina,
Glad you liked it! You can add more wate...Kristina,<br />Glad you liked it! You can add more water if you want a looser sauce, but the sugar burns as it thickens. That's just what happens.Wandering Chopstickshttps://www.blogger.com/profile/04703018765718062460noreply@blogger.comtag:blogger.com,1999:blog-29502985.post-65993283756611387812012-01-20T07:15:44.128-08:002012-01-20T07:15:44.128-08:00I made this last night for the first time and it w...I made this last night for the first time and it was great! A lot of the sugar/honey mixture ran down into the pan and burned, though. Did I do something wrong?Kristinahttps://www.blogger.com/profile/16283498113917901349noreply@blogger.comtag:blogger.com,1999:blog-29502985.post-85299410176239444382010-08-21T18:42:57.658-07:002010-08-21T18:42:57.658-07:00CC,
For $5, that chicken was such a great deal!
F...CC,<br />For $5, that chicken was such a great deal!<br /><br />Frank,<br />Fresh & Easy has whole chickens for less than $4 so I roast one at least once a month. :)<br /><br />Aliette,<br />So glad you liked the recipe!Wandering Chopstickshttps://www.blogger.com/profile/04703018765718062460noreply@blogger.comtag:blogger.com,1999:blog-29502985.post-31497657374565683292010-08-07T12:43:45.782-07:002010-08-07T12:43:45.782-07:00Yummy! I made this one without boneless chicken br...Yummy! I made this one without boneless chicken breasts (whole chickens are hard to come by currently, since our usual providers have left for a holiday). Tasted great, thanks!Aliette de Bodardhttps://www.blogger.com/profile/07797816958842382821noreply@blogger.comtag:blogger.com,1999:blog-29502985.post-1185668973652359112010-05-25T05:20:44.387-07:002010-05-25T05:20:44.387-07:00This recipe is even better when using boneless chi...This recipe is even better when using boneless chicken thighs, as how often these days does one roast a whole chicken.It is an excellent recipe.There is also a version by the same name, which does have a Tbs of curry powder, and caramelizes some sugar first, before transferring everything to a wok for a stir-fry.Unknownhttps://www.blogger.com/profile/12869849533640807047noreply@blogger.comtag:blogger.com,1999:blog-29502985.post-37819288412313043752010-04-09T19:35:14.281-07:002010-04-09T19:35:14.281-07:00hi wc - i love roasted chicken and can't wait ...hi wc - i love roasted chicken and can't wait to make this. i still remember the lemongrass roasted chicken i bought at the san gabriel superstore when i visited you....i can just smell it now.... :)caninecolognehttps://www.blogger.com/profile/07921983679558271352noreply@blogger.comtag:blogger.com,1999:blog-29502985.post-51216332092631701862010-04-07T23:37:44.879-07:002010-04-07T23:37:44.879-07:00GC,
Oh! I hadn't even thought of turmeric!
Ta...GC,<br />Oh! I hadn't even thought of turmeric!<br /><br />Tammy,<br />Haha. Yeah, I just try to make myself sound good online. ;) It's been a month so my brother and his wife are adjusting to the new baby a bit better now. You should try the dry brine if you ever have time. It really makes such a big difference in taste and moistness. Even the breast meat is moist that way.<br /><br />Wandering Chopstickshttps://www.blogger.com/profile/04703018765718062460noreply@blogger.comtag:blogger.com,1999:blog-29502985.post-79850591633119513832010-04-07T18:27:07.782-07:002010-04-07T18:27:07.782-07:00roast chicken!! :D it's a torture to see this ...roast chicken!! :D it's a torture to see this before breakfast hehe ... now I can't get lemongrass roast chicken out of my head!Noob Cookhttps://www.blogger.com/profile/07275360504126407602noreply@blogger.comtag:blogger.com,1999:blog-29502985.post-26905015096807957492010-04-07T13:04:50.079-07:002010-04-07T13:04:50.079-07:00This looks so excellent, and I think I can smell i...This looks so excellent, and I think I can smell it through the screen! Maybe because the idea of you helping with cooking makes it all seem especially nice. I am sure my sister wishes she could have this sort of help, but the commute between Wyoming and France is a bit long... <br /><br />I've been thinking abot your dry brine: I never do that (because I don't usually plan well) but I Anonymoushttps://www.blogger.com/profile/03437876558716264896noreply@blogger.comtag:blogger.com,1999:blog-29502985.post-78212542303620291962010-04-07T12:20:19.073-07:002010-04-07T12:20:19.073-07:00One of life's great pleasures. I like doing th...One of life's great pleasures. I like doing this with about 4 pounds of drumsticks, and sprinkling on lots of turmeric before grilling on the Weber.The Guilty Carnivorehttps://www.blogger.com/profile/13421869611221244122noreply@blogger.com