tag:blogger.com,1999:blog-29502985.post784821289723444224..comments2024-03-18T11:48:21.973-07:00Comments on Wandering Chopsticks: Vietnamese Food, Recipes, and More: Braised Chicken with 40 Cloves of GarlicWandering Chopstickshttp://www.blogger.com/profile/04703018765718062460noreply@blogger.comBlogger8125tag:blogger.com,1999:blog-29502985.post-49009903067165317512010-07-26T08:34:38.905-07:002010-07-26T08:34:38.905-07:00Lan,
Funny! Once, I came across someone "adap...Lan,<br />Funny! Once, I came across someone "adapting" one of my recipes and "drastically" reducing the garlic. She went from 2 cloves in my recipe to 1. :P I guess some people really can't handle garlic.<br /><br />Specialkins,<br />Some people just can't handle garlic I guess? No problem. Everyone has different tastebuds. Yup! I'd actually heard of 40 cloves of Wandering Chopstickshttps://www.blogger.com/profile/04703018765718062460noreply@blogger.comtag:blogger.com,1999:blog-29502985.post-84055494373027043652010-01-28T17:47:30.431-08:002010-01-28T17:47:30.431-08:00Why bother doing it at all if you're not going...Why bother doing it at all if you're not going to do it right? 10 cloves of garlic, served with steamed broccoli? A shame. <br /><br />Ina Garten did not invent chicken with 40 cloves of garlic. It's a very famous and very old dish that has been made many ways, including whole and oven-roasted, and it's always been called 40 cloves of garlic just to sound interesting and mysterious Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-29502985.post-16944801833117590812009-07-15T17:06:28.020-07:002009-07-15T17:06:28.020-07:00i put in 10 cloves. the roommate has stomach issu...i put in 10 cloves. the roommate has stomach issues with too much garlic. it was AWESOME. very tasty, i had to fight the roommate out of the kitchen, she kept trying to snag a taste. we ended up just eating it with steamed broccoli.Angry Asianhttps://www.blogger.com/profile/06108228208656956325noreply@blogger.comtag:blogger.com,1999:blog-29502985.post-76337110705383681672009-07-15T14:44:55.673-07:002009-07-15T14:44:55.673-07:00Lan,
Only 5? Maybe a head of garlic instead? You n...Lan,<br />Only 5? Maybe a head of garlic instead? You need more for garlic flavor. Honestly though, this was a little bland for me. But if you serve it with mashed potatoes, the sauce is pretty good.Wandering Chopstickshttps://www.blogger.com/profile/04703018765718062460noreply@blogger.comtag:blogger.com,1999:blog-29502985.post-69933221953925540062009-07-15T14:40:17.983-07:002009-07-15T14:40:17.983-07:00lovely lovely lovely lovely. i'm making this ...lovely lovely lovely lovely. i'm making this tonight. i've been meaning to make this ever since you posted it. i am not however going to do the 40 cloves of garlic thing. i'm thinking 5 is enough. :)<br /><br />what did you serve this with?Angry Asianhttps://www.blogger.com/profile/06108228208656956325noreply@blogger.comtag:blogger.com,1999:blog-29502985.post-67146580883939804142009-05-27T08:44:51.501-07:002009-05-27T08:44:51.501-07:00Ning,
I think this version would have been OK if I...Ning,<br />I think this version would have been OK if I hadn't ever had my baked chicken. <br /><br />Pam,<br />Can't hurt to try both for yourself to see which you like better.Wandering Chopstickshttps://www.blogger.com/profile/04703018765718062460noreply@blogger.comtag:blogger.com,1999:blog-29502985.post-11746034130453284672009-05-23T17:55:16.709-07:002009-05-23T17:55:16.709-07:00I agree with the previous commenter - now I've got...I agree with the previous commenter - now I've got to try both and see which one I like the best.pamhttps://www.blogger.com/profile/02651944290195111894noreply@blogger.comtag:blogger.com,1999:blog-29502985.post-753372430392556872009-05-23T08:54:18.904-07:002009-05-23T08:54:18.904-07:00Now, I will have to try both your chicken versions...Now, I will have to try both your chicken versions to see which I prefer. Both sounds delicious!!! :)Soli Deo Gloriahttps://www.blogger.com/profile/09687724586531459493noreply@blogger.com