tag:blogger.com,1999:blog-29502985.post6734348645184910015..comments2024-03-18T11:48:21.973-07:00Comments on Wandering Chopsticks: Vietnamese Food, Recipes, and More: Balsamic VinaigretteWandering Chopstickshttp://www.blogger.com/profile/04703018765718062460noreply@blogger.comBlogger6125tag:blogger.com,1999:blog-29502985.post-13311910048798533482007-07-25T01:34:00.000-07:002007-07-25T01:34:00.000-07:00Hi Anon, or is this Melba again?I'll keep this res...Hi Anon, or is this Melba again?<BR/>I'll keep this restaurant in mind if I ever go back to Barcelona. Sounds wonderful.Wandering Chopstickshttps://www.blogger.com/profile/04703018765718062460noreply@blogger.comtag:blogger.com,1999:blog-29502985.post-91068082542498440912007-07-24T23:43:00.000-07:002007-07-24T23:43:00.000-07:00Restaurant El Glop - Calle Casp 21, 08010 Barcelon...Restaurant El Glop - <BR/>Calle Casp 21, 08010 Barcelona, Spain -- Info online, too<BR/>---------------------------------<BR/>Enjoyed this restaurant, and wondered about the big bowl of tennis ball tomatoes. The waiter<BR/>brought the toasted country bread along w/ garlic cloves and a tomato. He said to rub the garlic<BR/>on both sides of the toast, add the tomato, and use the olive oil there Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-29502985.post-70146017685653868392007-03-30T10:13:00.000-07:002007-03-30T10:13:00.000-07:00Tigerfish,My house is pretty cool so I guess that ...Tigerfish,<BR/>My house is pretty cool so I guess that helps? I try and find some that are ripe to eat right away, and then some not-so-ripe ones to put next to the apples in my fruit bowl to ripen them for later. I do that with avocadoes too.Wandering Chopstickshttps://www.blogger.com/profile/04703018765718062460noreply@blogger.comtag:blogger.com,1999:blog-29502985.post-91956560693870372922007-03-29T13:33:00.000-07:002007-03-29T13:33:00.000-07:00I am a tomato person too! Yes, like you said, our ...I am a tomato person too! Yes, like you said, our taste buds are insync :D<BR/>But how did you keep your 10lbs tomatoes for so long?<BR/>Even if I keep them at room temp, they start to turn "too ripe" almost give me that "rotten look" after a while. :OAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-29502985.post-48597393941098325572007-03-28T23:02:00.000-07:002007-03-28T23:02:00.000-07:00Hi Kirk,I looooove tomatoes. :)Haha! Sometimes the...Hi Kirk,<BR/>I looooove tomatoes. :)<BR/><BR/>Haha! Sometimes the verification words are funny.Wandering Chopstickshttps://www.blogger.com/profile/04703018765718062460noreply@blogger.comtag:blogger.com,1999:blog-29502985.post-73618342733686448852007-03-28T10:44:00.000-07:002007-03-28T10:44:00.000-07:00Hi WC - 10 pounds of tomatoes! I like tomatoes...b...Hi WC - 10 pounds of tomatoes! I like tomatoes...but 10 pounds, eh?<BR/>Hey, your word verification says ocfodie...how appropriate.KirkKhttps://www.blogger.com/profile/05877072133631180313noreply@blogger.com