tag:blogger.com,1999:blog-29502985.post3582873275305367124..comments2024-03-18T11:48:21.973-07:00Comments on Wandering Chopsticks: Vietnamese Food, Recipes, and More: WC's Chao Tom (Vietnamese Shrimp Paste-Wrapped Sugarcane) by Blondee47Wandering Chopstickshttp://www.blogger.com/profile/04703018765718062460noreply@blogger.comBlogger6125tag:blogger.com,1999:blog-29502985.post-71446594820123091462008-05-28T11:23:00.000-07:002008-05-28T11:23:00.000-07:00Neneh,I've suggested sugarcane in a can in my orig...Neneh,<BR/>I've suggested sugarcane in a can in my original recipe. Not everyone can find fresh sugarcane!Wandering Chopstickshttps://www.blogger.com/profile/04703018765718062460noreply@blogger.comtag:blogger.com,1999:blog-29502985.post-10461400185141731062008-05-25T18:42:00.000-07:002008-05-25T18:42:00.000-07:00I don't know if it takes away from the taste, but ...I don't know if it takes away from the taste, but my mom uses sugar cane from a can (we're in Canada too!).Miss.Adventurehttps://www.blogger.com/profile/12816858493861712911noreply@blogger.comtag:blogger.com,1999:blog-29502985.post-1703597726920225192008-05-24T01:03:00.000-07:002008-05-24T01:03:00.000-07:00Nikki,I still have half the sugarcane in my kitche...Nikki,<BR/>I still have half the sugarcane in my kitchen. I'll have to chop some when we meet up!<BR/><BR/>Blondee47,<BR/>I'm glad you really liked the recipe. I'm an amateur photographer too so it's all good.Wandering Chopstickshttps://www.blogger.com/profile/04703018765718062460noreply@blogger.comtag:blogger.com,1999:blog-29502985.post-46417670695626923792008-05-23T11:51:00.000-07:002008-05-23T11:51:00.000-07:00PS cutting the bamboo following ur directions was ...PS cutting the bamboo following ur directions was very easy...Natalie Szternhttps://www.blogger.com/profile/01593707102079393839noreply@blogger.comtag:blogger.com,1999:blog-29502985.post-51148103202844892152008-05-23T11:42:00.000-07:002008-05-23T11:42:00.000-07:00Aww you made me smile today!!My pics aren't so bad...Aww you made me smile today!!<BR/>My pics aren't so bad for an amateur and guess what - I've made it once more since...Natalie Szternhttps://www.blogger.com/profile/01593707102079393839noreply@blogger.comtag:blogger.com,1999:blog-29502985.post-78472519541969821652008-05-23T10:21:00.000-07:002008-05-23T10:21:00.000-07:00How cool is that?! It's been a jillion years sinc...How cool is that?! It's been a jillion years since I tasted the juice right from a sugar cane.Anonymousnoreply@blogger.com